Tried & Tasted: Hippeas

Crisps don’t get crunchier than Hippeas. Made from organic chickpeas, organic whole rice and organic sunflower oil, these 90g bags of gluten-free puffs are not only ridiculously tasty but high in fibre, lower in fat and no more than 91 calories per pack.

Geared towards a ‘modern hippie generation’, these are also a snack that gives back. Built on the principle of ‘Peas, Love and Giving Back’, for every bag of Hippeas sold worldwide, 1p is donated to Farm Africa’s work supporting farmers in eastern Africa to grow themselves out of poverty.

Taste-wise, Hippeas also score full marks. Available in four different flavours (Pepper Power, In Herbs We Trust, Far Out Fajita and Sweet & Smokin’), each – surprisingly satisfying – bag has a subtle but distinct flavour and unrivaled crunch. Because although these might look like your average cheesey Wotsit, they’re actually far, far superior – and not at all cheesy.

From paprika, smoked sea salt and onion in the Sweet & Smokin’ to rosemary, oregano and thyme in In Herbs We Trust, these are grown-up flavours executed to the highest standard.  A gluten-free snack that looks good, tastes good and does good. It really doesn’t get much better.

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